Wednesday, 6 January 2016

Foodie interview

When I was approached by a journalist (Frankie Mullin) a few months back asking if he could interview me for a food blog about how food could be seen as magical I have to admit I was a bit sceptical.  The blog is purely about food (which is never a bad thing) but I always worry when being interviewed by someone that is not pagan that the article will be turned into a joke.  So I have to admit I gave him a bit of a hard time at first before I agreed to answer any questions.

And I have to say...he did a pretty good job:

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